Cocoa as innovation: strategies, institutions and local contexts in the diffusion of cocoa cultivation in West Africa in comparative perspective

This material is held atSchool of Oriental and African Studies (SOAS) Archives, University of London

Reference
- GB 102 MS 380669/08
Name of Creator
- Chauveau Jean-Pierre
Physical Description
- 14pp

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Open

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For permission to publish, please contact Archives & Special Collections, SOAS Library in the first instance

Archive Record|Table of contents

Cocoa Conference PapersMS 380669

The politics of farmer organisation in Ondo state, southwestern Nigeria, in the 1980sMS 380669/01

Half a century of cocoa cultivation in Beti-land, Cameroon: what motivates the cocoa planters' behaviourMS 380669/02

The restructuring of the Cocoa Marketing Board of Ghana, 1983-1993MS 380669/03

The rise and fall of the cocoa industry in Ecuador, 1963 - 1983MS 380669/04

The political economy of small and big farmers in Ghanian cocoa cultivation, c.1890-1992MS 380669/05

The recent crisis in cocoa growing in Bahia and the rewriting of its history, 1978MS 380669/06

The origins and development of cocoa production in MadagascarMS 380669/07

Cocoa as innovation: strategies, institutions and local contexts in the diffusion of cocoa cultivation in West Africa in comparative perspectiveMS 380669/08

From Maluku to Manila: cocoa production and trade in maritime South East Asia from the 1820s to the 1880sMS 380669/09

Cocoa prices and the war effort: cocoa versus palm kernel production in Western Nigeria during the second world warMS 380669/10

Farm strategies and agricultural development: the choice of cocoa in the eastern Indonesian archipelagoMS 380669/11

Cocoa farming in British and French Cameroon, c. 1914-1960: land and labourMS 380669/12

Bugis migration and the Sulawesi cocoa boom: LapaiMS 380669/13

Plantations, state farms and smallholders: cocoa production in São ToméMS 380669/14

An economic category: the rich planters from the Moronu region, Ivory CoastMS 380669/15

Cocoa and Labour: wage labour and working groups, money and reciprocity, among the Maka of the southeast Cameroon since 1950MS 380669/16

The cocoa trade at Bahia 1895 - 1914: problems for regional developmentMS 380669/17

Ilhéus: the 'Southern Princess'MS 380669/18

The Corsican trade network and the development of cocoa production in Eastern Venezuela, 1860-1930MS 380669/19

Aspecits of a Cacao-producing region, seen within the fictional discourse of Jorge AmadoMS 380669/20

Cocoa, finance and the state in Ecuador, 1914-1925MS 380669/21

The originas of cocoa cultivation in MalaysiaMS 380669/22

Production and trade of an American crop: cacao between 1770 and 1830MS 380669/23

Nominal and peripheral incorporation: the case of the Ecuadorian cocoa trade, 1840-1915MS 380669/24

The emergence of indigenous cocoa producers under the Germans in Cameroon, 1880s to 1914: from Duala agricultural entrepreneurship to the creation of the étatist peasantryMS 380669/25

The cocoa plantation of Agua-Izé on São ToméMS 380669/26

Cocoa production in Ghana: a review of policies and impacts, 1890-1990MS 380669/27

The Trinidad cocoa industry and the struggle for crown land during the 19th centuryMS 380669/28

Cacao output, world demand and the domestic economy of Venezuela, 1800-1860MS 380669/29

Cocoa on the western frontier of the Gold Coast (Ghana): the first decadesMS 380669/30

Economic strategies and management of labour in the cocoa plantations of Fernando Póo (Equatorial Guinea), 1880-1930MS 380669/31

Cacao in São Tomé e Principe since 1975MS 380669/32

Equatorial Guinea: the struggle for a cocoa economy, 1830-1930MS 380669/33

The history of cocoa in Nigeria in the context of the 19th dentruy socio-economic revolution in West AfricaMS 380669/34