John Hawthorn Archive

Scope and Content

The John Hawthorn Archive comprises the records of two organisations concerned with food science: the Institute of Food Science and Technology (IFST) and the International Union of Food Science and Technology (IUFoST).
The combined collection is named after John Hawthorn, Professor of Food Science at the Royal College of Science and Technology and subsequently the University of Strathclyde. Professor Hawthorn was a founder member of IUFoST and instrumental in the deposit of IUFoST's records at the University of Strathclyde.

Access Information

No access restrictions.

Archivist's Note

Created by Victoria Peters, 23 January 2013.

Related Material

The records of each of the two organisations which together make up the John Hawthorn Archive are listed separately:
Institute of Food Science and Technology records
International Union of Food Science and Technology records

Additional Information

published

Subjects