Chemical notebook concerning qualitative inorganic analysis, quantitative inorganic analysis, quantitative organic analysis, and qualitative organic analysis, with notes of other experimental work done during the sessions 1886-7 and 1887-8 at University College, London, under the supervision of Charles Graham
Notebook of Alfred Chaston Chapman
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- ReferenceGB 206 MS 140
- Dates of Creation1886-1888
- Name of Creator
- Language of MaterialEnglish
- Physical Description1 vol. (123 pp.)
Scope and Content
Administrative / Biographical History
Alfred Chaston Chapman was educated at Leeds Grammar School and University College, London. He was President of the Society of Public Analysts, 1914-1916, President of the Institute of Brewing, 1911-1913, and President of the Institute of Chemistry, 1921-1924. His collection of books on the history of brewing was donated to the University of Leeds
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Access is unrestricted
Acquisition Information
The gift of Mrs Chaston Chapman, 1948
Note
In English