Three 17th-century recipe books containing medical and culinary recipes, including recipe books of Elizabeth Bertie and Mary Widdrington.
Recipe Books
This material is held atBodleian Library, University of Oxford
- Reference
- GB 161 MSS. Eng. hist. c. 250, e. 199; Eng. misc. d. 436-7
- Dates of Creation
- 17th century
- Name of Creator
- Language of Material
- English.
- Physical Description
- 4 shelfmarks
Scope and Content
Administrative / Biographical History
Elizabeth Bertie, later wife of the 2nd Baron Widdrington. Mary Widdrington, probably the eldest daughter of the 2nd Baron Widdrington.
Access Information
Entry to read in the Library is permitted only on presentation of a valid reader's card (for admissions procedures see http://www.bodleian.ox.ac.uk/specialcollections).
Acquisition Information
The books were bought at Sotheby's in 1939.
Note
Collection level description created by Emily Tarrant, Department of Special Collections and Western Manuscripts.
Other Finding Aids
M. Clapinson and T.D. Rogers, Summary Catalogue of Post-Medieval Western Manuscripts in the Bodleian Library Oxford. Acquisitions 1916-1975. (Oxford, 1991), vol. I, nos. 39878-81.