Scottish food prices Act

Manuscript volume containing a copy of the Scottish Act of Sederunt for the regulation of the prices of meat and other victuals in Edinburgh, [1688], entitled 'Coppie of the act of sederunt for regulateing the pryces of vivers', and beginning 'The Lords of Councill and Sessione considering the prejudice which his Majesties Leidges repairing to and resideing in this towne doe sustaine through the exorbitant rates exacted for fleshes and other vivers, they ordain that the rates and pryces of butcher fleshes...sold within the towne of Edinburgh, suburbs thereof and Leith shall not exceed these contained in the table underwryten'.

Acts of Sederunt were the ordinances of the Scottish Court of Session for the ordering of processes and expediting of justice. The Court of Session was the supreme Scottish court, instituted in 1532.

Single item.

Access to this collection is unrestricted for the purpose of private study and personal research within the supervised environment and restrictions of the Library's Palaeography Room. Uncatalogued material may not be seen. Please contact the University Archivist for details.

Part of the Goldsmith's Library of Economic Literature, initially collected by Herbert Somerton Foxwell and presented by the Goldsmith's Company to the University of London in 1903.

Collection level description.

Manuscript folio. Bound in half-morocco.

Compiled by Sarah Smith as part of the RSLP AIM25 Project.

Copies may be made, subject to the condition of the original. Copying must be undertaken by the Palaeography Room staff, who will need a minimum of 24 hours to process requests.

The Act was printed in part in Extracts from the records of the burgh of Edinburgh, 1681-1689 ed Marguerite Wood and Helen Armet (Oliver and Boyd, Edinburgh and London, 1954).